ISO 22000 Certification
Food Safety Management System
What is ISO 22000?
ISO 22000 specifies the requirements for a food safety management system across the food chain, from primary production through to consumption.
Deslog Training & Consulting takes organisations of every size through ISO 22000 certification end to end — gap analysis, documentation, implementation, internal audit and the certification audit itself. We work with accredited certification bodies so your certificate is recognised internationally.
Why get ISO 22000 certified?
Control food safety hazards
Meet regulatory requirements
Access new markets
Reduce product recalls
Build consumer confidence
Integrate with HACCP
How certification works
- 1
Gap analysis
We review your current system against the standard.
- 2
Documentation
We build the manuals, policies and records you are missing.
- 3
Implementation & training
We train your team and embed the system.
- 4
Certification audit
An accredited body audits and issues your certificate.
Request a quote
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